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- 1 pcs. Orange
- 1 pcs. Grapes
- 2 pcs. Clementine
- 30 gram Pomegranate seeds
- Pistachios 1 handful
- Parsley 1 small bunch - chopped
Syrup
- 15 gram Lemon Juice
- 25 gram Sugar
- 50 gram Water
Put the ingredients for the syrup in a small saucepan and bring to a boil until the sugar melts.
Boil for an additional 3-4 minutes.
Remove from heat.
Peel your citrus fruits and cut them into thin slices.
Arrange them on a plate.
Pour the syrup over the fruits.
Top with pomegranate seeds, pistachios, and parsley.
Serve ?
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