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–+ servings
Servings: 4 servings

Chia Pudding ala Risifrutti

Chia pudding ala risifrutti; delightful chia pudding with vanilla/almond flakes and topped with cherry sauce. Reminiscent of rice pudding or Risifrutti as we know them from the stores – just healthier and it simply tastes wonderful!
Author: Henriette Kristiansen
Course: Brunch, Dessert, Sweet
Cuisine: Danish
Keyword: Breakfast, Brunch, Dessert, Porridge, Sweet
Cook Time: 5 minutes
Resting time: 20 minutes
Metric - US Customary

Equipment

  • Bowl

Ingredients

  • 24 gram Chia Seeds
  • 200 gram Milk
  • 2.5 gram Almond Aroma
  • 4 gram Vanilla Sugar
  • 100 gram Plain yogurt vanilla
  • 100 gram Cottage Cheese
  • 120 gram Cherry Sauce

Instructions

  • Mix chia seeds, milk, almond essence, and vanilla sugar together, and let it sit for at least 30 minutes or overnight in the refrigerator.
  • The next day, fold in the skyr and cottage cheese.
  • Serve in glasses and top with cherry sauce.