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servings
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Servings:
2
people
Bearnaise Dressing
Everyone knows the classic Sauce Bearnaise, and not without reason!? It is very tasty, goes with almost everything, and is a huge hit with most people.
Author:
Per Asmussen
Course:
Dressing
Cuisine:
French
Keyword:
Dinner, Lunch, Sauce, Sauce Bearnaise, Sides
Prep Time:
5
minutes
minutes
Cook Time:
30
minutes
minutes
Metric
-
US Customary
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Ingredients
200
gram
Sour Cream
15
gram
Bearnaise essence
4
gram
Tarragon
Chopped and preferably fresh (dried can also be used)
4
gram
Sugar
5
gram
Lemon Juice
Spices
Salt, white pepper, and cayenne pepper to taste
Instructions
Mix all the ingredients together in a bowl and season with salt, pepper, and cayenne pepper.
Let it sit in the refrigerator for half an hour before serving.
Let the dressing sit at room temperature for 10 minutes before serving. This improves the flavor.
Enjoy your meal!
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Notes
Editorial: Read much more about Sauce Bearnaise and lots of recipes here
.