The classic Italian vegetable mix
Recipe for sofrito
This classic vegetable mix of chopped onions, diced carrots, and celery is called a sofrito in Italian. It forms a delightful base and foundation for most Italian sauces.
Ingredients
- 1 pcs. Carrots Preferably large
- 2 pcs. Celery Leaf Stems
- 1 pcs. Onion Preferably large
- 100 gram Bacon Can be pancetta
Instructions
- Chop all the vegetables and brown them in a pan with a little olive oil over medium heat.
- Give it about 15-20 minutes until it is tender.
- Remove from the heat and fry the bacon/pancetta until crispy.
- Combine everything and add it to the Italian pasta dish that suits you. We always use it for our pasta with meat sauce.