We give you a delicious recipe for meringue, made with 2 ingredients: powdered sugar and egg whites. It's super easy to make, but it takes some time for your mixer to whisk it into a delightful, fluffy, and gooey texture.
Recipe for meringue
We give you a delicious meringue recipe made with 2 ingredients: Icing sugar and egg whites.
It is super easy to make, but it takes time for your mixer to whip it up to a delightful, airy, and chewy consistency.
Servings: Portion
Meringue
We give you a delicious recipe for meringue, made with 2 ingredients: powdered sugar and egg whites. It's super easy to make, but it takes some time for your mixer to whisk it into a delightful, fluffy, and gooey texture.
Ingredients
- 200 gram egg white
- 200 gram Powdered Sugar
Instructions
- Place the egg whites and powdered sugar in a mixing bowl and whisk until the egg whites and powdered sugar are thick and gooey.This takes about 20 minutes on medium speed.
- Put the meringue into a piping bag and decorate a delicious cake, then torch the meringue with a small blowtorch or pipe onto a baking sheet with parchment paper and bake them for one hour at 110 degrees Celsius (230 degrees Fahrenheit).