Eggelette

Name: Eggelette
Prep time: 1 min
Cook time: 35 min
Ingredients: 4 pcs. tartlets; 4 slices Ham (or smoked ham); 4 pcs. Egg; 0 Salt and Pepper

Anne Mette Autzen

Anne Mette loves to experiment with new things in the kitchen - preferably with seasonal ingredients - whether it's pickling, baking or cooking!

19. May 2020

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Recipe for eggelette

Easy and cozy way to make a brunch tartlet.

My 7-year-old daughter Anne Sofie has been on YouTube – and had a big wish to make these!

Whether it’s for breakfast, a brunch item, or a lunch with salad on the side?

That’s up to you, and it tastes delightful.

Servings: 4 persons

Eggelette

Author: Anne Mette Autzen

Keyword: Breakfast, Brunch, Egg

Prep Time: 1

Cook Time: 35

Metric - US Customary

Ingredients

4 pcs. tartlets
4 slices Ham or smoked ham
4 pcs. Egg
Salt and Pepper

Instructions

-Place the ham in the tartlet and crack the egg into it.
Sprinkle with salt and pepper
Bake in a fan oven at 180 degrees Celsius (356 degrees Fahrenheit) for 30-35 minutes.

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