Dried apples

Name: Dried apples
Prep time: 15 min
Cook time: 420 min
Ingredients: 1 pcs. Apples

Per is the founder of GastroFun.dk. Per's heart beats especially for the sous vide technique, sauces and dry-aged meat. His mission is to get all people to eat better and play and experiment more in their kitchens.

11. April 2019

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Recipe for dried apples

Here you’ll find the recipe for a delicious, healthy snack in the form of dried apples. Present them to the children as an alternative to snacks in their lunchbox, or enjoy them on yogurt in the morning.

In this version, the drying process takes place in a food dehydrator. During the process, the apples are exposed to consistent warm air, which ensures they dry out and lose a significant portion of their moisture. This results in intensified flavor, texture, and energy density in the apples. The dehydration also aids in the preservation of the apples by inhibiting the growth of bacteria and fungi.

Store the apples in an airtight jar.

Enjoy!

Servings: 1 Portions

Dried apples

Author: Per Asmussen

Keyword: Apple, Baby Food, Dehydration, fruit, Healthy, Snack

Prep Time: 15

Cook Time: 7

Equipment

Dehydrator

Ingredients

1 pcs. Apples

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