Brazilian steakhouses are famous for endless skewers of grilled meats and lavish salad bars – but the bill can add up fast. Luckily, plenty of churrascarias across the U.S. offer coupons, loyalty clubs, or weekday deals that make the feast more affordable. Here are 10 spots where you can indulge in rodízio and still save … Read more
Not all smoothie and juice chains are created equal. Some rely on syrups and concentrates, while others focus on fresh, organic, nutrient-rich blends. To help you sip smarter, we’ve ranked 10 of the most popular U.S. chains. From the ones that are just okay to the ones truly worth your money. 10. Tropical Smoothie Cafe … Read more
Food isn’t just fuel but also a part of a country’s culture, history, and identity. While many beloved dishes in the U.S. have global roots, some surprising recipes were born in America. From Southern kitchens to New York delis, these iconic creations are as American as it gets. The All-American Cheeseburger Few foods symbolize the … Read more
Hot honey chicken is a delicious American dish that combines the best of sweet and spicy. This recipe is perfect for a cozy family dinner or as a festive treat for your guests. Hot honey chicken is crispy on the outside and juicy on the inside, served with crispy fries and a fresh coleslaw. It’s … Read more
Meal salads are and always will be a hit; easy, quick dishes with incredible variety, packed with vitamins and good ingredients. They leave the body feeling pleasantly full and refreshed, boosted with energy without the meal being too heavy – I really like that. Caesar salad is one of those salads that is always a … Read more
Are you looking for the ultimate burger bun to elevate your burger to new heights? Look no further. In this recipe, we will guide you through the creation of the perfect potato buns, which with their soft crumb and light texture are ideal for any type of burger. I have been fortunate enough to have … Read more
Enjoy a juicy and flavorful pulled duck, cooked slowly and carefully to achieve the perfect texture and taste. We draw inspiration from Pulled Pork, using a dry rub with the same flavors familiar from the pork dish. So if you’re tired of traditional roast duck, this is a wonderful recipe, and the meat can easily … Read more
Classic chili con carne – one of my absolute fall and winter favorites. A truly fantastic warming and spicy stew with a burst of flavor and yum factor. The sauce is seasoned with plenty of spices, red wine, and a bit of dark chocolate. It might sound odd, but trust me! It’s good. You get … Read more
My version of chimichanga with lots of great flavors. It is one of the classic dishes from the Tex-Mex cuisine, believed to be invented by Mexican border traders who wanted to make their food last longer and be easy to transport. The dish is now popular all over the world and comes in many variations. … Read more
Key Lime Pie: A Heavenly Recipe for the American Classic! Mmm – sweet and tangy, velvety cream with whipped cream, and a crisp cookie crust. It’s a hit every summer! I got the recipe from the book: “Signature Dishes That Matter“, which focuses on the world’s most iconic dishes that have changed the food culture … Read more