Pumpkin pie is a popular dessert often served in American households, especially in the fall and around the Thanksgiving holiday. This pie has a wonderful, spicy flavor with a rich pumpkin puree and a puff pastry crust. It is traditionally served with a dollop of whipped cream or vanilla ice cream and has become a … Read more
Irresistible crumble bars with berries and marzipan – served with a fresh vanilla cream… it doesn’t get much better than this… The slightly tart fruit filling is perfectly complemented by the sweet, crisp crumble and a smooth vanilla cream to put the finishing touch… You can use whatever berries or fruits you like in these … Read more
Here you get a delicious fresh summer cake, which can be made with lovely ripe berries from the garden or stores that are overflowing right now. A delightful pancake cake with coconut, lemon cream, and fresh raspberries – a truly delicious mix Pancake cake is both easy and decorative and tastes faaaantastic! This one is … Read more
These cookies have everything I love in a cookie! They are crispy on the outside and perfectly chewy on the inside. They’re a bit thick and are filled with chunks of dark chocolate and lots of crunchy hazelnuts. They are really good! And chocolate and hazelnuts are always a really great match. The cookies are … Read more
I’ve been looking forward to sharing this recipe with you! An absolutely delicious and beautiful summer cake that is both easy and quick to make. It consists of light, confection-like layers each topped with a crisp meringue, a velvety vanilla cream between the layers, strawberry/rhubarb compote, and fresh sweet and tart berries on top – … Read more
The weekend is just around the corner, maybe it’s time for a little extra indulgence? Something both super simple and really, really good is these French toasts with syrup and strawberries. At once crispy and sweet – perfect for the fresh berries. It takes less than 10 minutes to make and is wonderful as a … Read more
Quick banana buttermilk with roasted oats and almonds – a lovely little dish for breakfast, dessert, or a snack. The buttermilk just needs to be blended together, it takes 2 minutes, and then the oats and almonds just need to be toasted with a bit of butter and sugar – easy and delicious! The sweet, … Read more
Small bite-sized chocolate cheesecakes with crunchy oreo crust bases, velvety cheesecake filling, and intense chocolate ganache on top – divine for a heavenly bite! They are relatively easy to make, but they require a lot of cooling time, so prepare them well in advance or even the day before. When making the chocolate filling, it … Read more
This banana cake has everything a banana cake should have; sweet and moist with a delicious banana flavor perfectly combined with crunchy nuts and dark chocolate. And despite this, it is actually both gluten-free and almost sugar-free. The cake gets a natural sweetness from ripe bananas, and as a binder, I have used almond flour… … Read more
The last cream buns of the year will be these, which are simply the most delicious, indulgent cream buns ever… A light and airy bun filled with vanilla custard, tangy jam, intense nougat mousse, and fluffy vanilla cream – yummy. No, but they are really, truly amazing! And with a perfect mix of sweet and … Read more