Homemade Pizza dough
Italians love a thin-crust pizza baked in a stone oven, and so do we. Our recipe is easy to make, and with high heat and a baking steel, it brings thoughts of Italy.
Italians love a thin-crust pizza baked in a stone oven, and so do we. Our recipe is easy to make, and with high heat and a baking steel, it brings thoughts of Italy.
This delicious pizza is baked on a baking steel and has a homemade, long-fermented dough.
Homemade pasta with browned butter, crispy sage leaves, and summer truffles. The dish is simple but tastes delightful. Remember not to compromise on the quality of your eggs and flour in the recipe – good flour and fresh eggs make the dish much more flavorful. Homemade pasta with browned butter, crispy sage leaves, and summer … Read more
Pizza is one of the simplest recipes in the world – yet getting the perfect pizza can be challenging. It requires the right dough, toppings, and oven. In this blog post, we provide you with a recipe for long-fermented pizza dough that is both easy and delicious – so you can finally stop ordering takeout … Read more
Lady and the Tramp made this dish world-famous, and it is loved by all, both big and small. Our recipe can be prepared in under 30 minutes and tastes delicious. A perfect everyday meal for a busy family.
We present you with a recipe for one of the best dishes from Italian cuisine: Ravioli. Pasta with filling inside. The pasta recipe does not require a pasta machine, and the filling is the delicious combination of ricotta and spinach. We give you a recipe of some of the best from Italian cuisine: Ravioli. Pasta … Read more
We all love an ultra-thin and crispy Italian pizza baked in a stone oven. We provide you with a delicious and easy recipe for a dough that is perfect for a thin pizza – we bake it on a baking steel, so you don’t need a traditional stone oven to achieve a delightful result.
One of Italy’s most delightful desserts: Tiramisu. The combination of cream cheese, sweetness, coffee, and alcohol reaches a higher unity, and this simple recipe will make you a sure hit with your guests.
This is not the real classic Spaghetti Carbonara. Our Danish version includes cream, garlic, white wine, and homemade smoked bacon instead of pancetta. The dish is not the authentic version, but it is super easy to make and packed with flavor. Carbonara is one of the few Italian pasta dishes that doesn’t require a specific … Read more
Do you know the feeling of sitting in an Italian restaurant, eating a delicious bread that you dip in olive oil with flake salt? We love it, and that is why we are giving you our recipe for such a delightful bread, baked with durum wheat here.