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Your Favorite Recipes in January 2021

Per Asmussen
   

Per is the founder of GastroFun.dk. Per's heart beats especially for the sous vide technique, sauces and dry-aged meat. His mission is to get all people to eat better and play and experiment more in their kitchens.

31. January 2021

Here is our list of the most visited/read recipes in January 2021.

A crazy month in terms of readership, especially considering that January is usually one of the months with the fewest visitors. Nevertheless, the readership was our fourth-best ever.

Our sous vide recipes, in particular, have been popular. We can’t say if it’s because you’ve had more time at home due to the government’s restrictions, but the number 1 and 2 of the month are both new in the top 5 and dishes made in the magical water bath.

The only repeat from last month is whole roasted beef tenderloin, which, however, finds itself in 4th place. The winner of the last two months, roasted duck breast, ended up in 6th place and thus is not on the list.

1st place with 9,910 views: Sous vide bearnaise

Bearnaise sous vide


2nd place with 8,689 page views: Pulled Pork sous vide

Pulled Pork Sous VIde


3rd place with 8,221 views: Pan-fried salmon

Pan-fried salmon


4th place with 6,562 views: Whole roasted beef tenderloin 

Beef tenderloin in oven


5th place with 6,160 page views: Teriyaki sauce

Teriyaki sauce