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We Launch Pizza Courses with Pia Kromann from GrillAll

Per Asmussen
   

Per is the founder and editor of GastroFun.dk. Per's heart beats especially for the sous vide technique, sauces and dry-aged meat. His mission is to get all people to eat better and play and experiment more in their kitchens.

12. August 2024

Are you ready to take your pizza baking to the next level? At GastroFun.dk, we are excited to present our new pizza courses in collaboration with Pia Kromann from Grillall, an experienced instructor who has held numerous pizza courses over the years.

Pia Kromann

Perfect for Pizza Enthusiasts Have you purchased a pizza oven or are you considering doing so? Are you unsure about how to make the most of your oven and bake the perfect pizza? Then this course is for you! Pia Kromann will guide you through all aspects of pizza baking, from working with the dough to the correct baking in a Cozze pizza oven.

What Can You Expect?

  • 2 hours of enjoyable instruction with pizza and drinks.
  • Hands-on guidance on working with pizza dough to achieve the best results in your pizza oven.
  • Delicious snacks and samples upon arrival.
  • You will have the opportunity to enjoy your own homemade pizza during the course and even take an extra pizza home.

Time and Place We initially have three course dates on the program:

  • Thursday, September 12th, 5-7 PM
  • Thursday, September 19th, 5-7 PM

All courses are held in the beautiful surroundings of Familiehaven at Stiftsvej 45, 7100 Vejle.

Price and Registration The price for the course is 595 DKK, and we will only conduct the course with a minimum of 12 registered participants. Sign up today and secure your spot!

Book your spot here

We look forward to welcoming you to an inspiring evening filled with pizza, learning, and fun!