The competition is over and the winners have been found – First and foremost: Thank you from the bottom of our hearts:
We have truly enjoyed reading each and every one of your many lovely, cozy, fantastic comments regarding the giveaway of the books.
It is so wonderful to see how many food-loving souls are actually out there. Souls who share our great passion for much more gastroFUN at home in Danish kitchens! It is your and our passion that drives us day in and day out.
Every time you comment, like or share our posts, we feel so warm and happy, right to the core. We still hope so sincerely that one day we can make a living from what we do, namely sharing our, your and the experts’ experiences, tips and tricks for more play and experimentation at home in the kitchen. Until then, we will stubbornly continue!
We believe the fairest drawing method was to leave it up to chance who would win, so we held a draw:
?We have found the 3 winners of the book: “The Noma Guide to Fermentation“- so they can start fermenting themselves:
?We naturally drew our first winner among our existing users on gastrofun.dk and here Heidi Buchna is the lucky winner of the book.
?In our Instagram draw, the winner is @torbenholm1, who wanted to learn about fermentation so he could get started – congratulations, now you have the chance.
?In our Facebook draw, the winner was Iver Windfeldt Byrne, who wrote the following: “Because I love trying new things in cooking ???❤️? and I still haven’t ventured into fermentation due to lack of knowledge about the subject! ?❤️?”
The winners will be notified directly so we can get Publisher Gyldendal to send out their prize.