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Baked Potatoes with Filling

Anne MetteAnne Mette Autzen

Anne Mette loves to experiment with new things in the kitchen - preferably with seasonal ingredients - whether it's pickling, baking or cooking!

7. January 2019

Recipe for baked potatoes with filling

Baked potatoes with filling, for us, it’s the perfect cozy Sunday dinner.

It requires minimal effort, and you can top them with whatever you desire.


Servings: 2 Portions

Baked Potatoes with Filling

Author: Anne Mette Autzen
Keyword: Dinner, Potato
Prep Time: 5 minutes
Cook Time: 2 hours

Ingredients

  • 4 pcs. Baked Potato
  • Curly Salad
  • Feta
  • Carrots
  • Cucumber
  • Red bell pepper
  • Chicken Strips
  • Dressing
  • Butter

Instructions

  • Clean your baking potatoes - wrap in foil.
  • Bake them in the oven for 2 hours at 200 degrees Celsius (392 degrees Fahrenheit) conventional oven.
  • Fill with your favorite vegetables - here curly lettuce, feta, carrots, cucumber, chicken strips, and bell pepper.
  • Dressing and a dollop of butter!
  • Enjoy your meal.
  • Baked Potatoes with Filling