Delicious and tasty cake of brownies with chocolate ganache and berries. My former colleague is getting married today... (Congratulations! ?) and I have been allowed to make some cakes for the party... Here are a couple of them... Brownies with chocoganache and lots of berries. Hope they taste good.
Recipe for brownies with chocolate ganache and berries
Delicious and luscious cake made of brownies with chocolate ganache and berries.
My former colleague is getting married today… (Congratulations! ?) and I was allowed to make some cakes for the party… ?
Here are a few of them… ?? Brownies with chocolate ganache and lots of berries.
Hope they taste good ?
Servings: cake
Brownies with chocolate ganache and berries
Delicious and tasty cake of brownies with chocolate ganache and berries. My former colleague is getting married today... (Congratulations! ?) and I have been allowed to make some cakes for the party... Here are a couple of them... Brownies with chocoganache and lots of berries. Hope they taste good.
Ingredients
Brownie (6-8 people)
- 120 gram Dark chocolate
- 60 gram Butter
- 2 pcs. Egg
- 180 gram Sugar
- 30 gram Wheat Flour
- 10 gram Cocoa powder
- 1 pinch Salt
Chocolate Ganache
- 200 gram Dark chocolate
- 200 gram Cream
- Berry As desired. For garnishing the cake.
Instructions
Brownie
- Gently heat butter and chocolate in a saucepan until it melts, stirring occasionally.
- Whisk eggs and sugar lightly together, and fold in the chocolate mixture.
- Stir in flour, cocoa, and salt.
- Pour the batter into a square pan (approx. 16 x 16 cm) lined with baking paper.
- Bake the brownie at 175 degrees Celsius (347 degrees Fahrenheit) for about 25 minutes.
- The cake may seem a bit soft in the middle, but it should be.
- Let it cool before adding the ganache.
Ganache
- Gently heat the cream in a saucepan, chop the chocolate and add it in.
- Stir together until smooth.
- Let cool to room temperature and spread on the cake.
- Decorate with berries.