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- 4 cl Gin
- 2 cl Liquor Rhubarb liqueur
- 2 cl Sake
- 6 cl Sparkling Water can be up to 8 cl
- 2 cl Red Wine Amarone
- Ice Cubes
Shake gin, liqueur, and sake with plenty of ice.
Strain into a glass filled with fresh ice.
Top with soda water.
Gently pour Amarone over the drink.
Enjoy it.
Keep the display on