Servings: Portion
Tartar Sauce
Tartar Sauce originally comes from France but has almost become synonymous with the English classic Fish n Chips. This is understandable because the sauce is a brilliant accompaniment to all things deep-fried. With its slightly bitter and acidic ingredients, the sauce is perfect to serve with....
Ingredients
- 200 gram Mayonnaise Preferably homemade mayonnaise - or buy a good one
- 30 gram Yogurt plain
- 13.5 gram Capers finely chopped
- 3 pcs. Cornichons finely chopped
- 10 gram Onion finely chopped
- 3 gram Chives finely chopped
- 4 gram Parsley finely chopped
- 7 gram Mustard Dijon mustard
- Spices salt and pepper
Instructions
- Mix everything together and season with mustard, salt, and pepper.
- Serve chilled.