Place the bread on a baking tray with baking paper.

Put an appropriate amount of meat sauce on the bread.

Slice the tomato and place it on top of the meat sauce.

Sprinkle grated cheese on top - a generous layer is recommended!

Grill the bread in the oven at 225 degrees Celsius (437 degrees Fahrenheit) for about 12-20 minutes.

The dish is ready when the cheese is gratinated and golden.

Serve immediately!