Servings: glass
Raspberry cocktail with Malibu
Here you get the recipe for a heavenly, summery, delicious, and refreshing cocktail – which can easily be enjoyed all year round! The sweet Malibu with coconut flavor pairs excellently with the slightly tart raspberries, and it's all rounded off in the finest way by a splash of 7-up and plenty of ice!
Equipment
- Deciliter Measure
- Cocktail Glass
Ingredients
- 1 handful Raspberry 1 small handful of fresh or thawed raspberries
- Ice Cubes crushed
- 3 cl Malibu rum
- 1 dl Soda 7-up or other lemon-lime soda
- Mint Optional some mint leaves for garnish
Instructions
- Put the raspberries in the bottom of a glass and press them with a fork until the juice comes out.
- Fill the glass with ice.
- Carefully pour the Malibu into the glass and top it with 7-up.
- Optionally garnish with a few berries and some mint, and serve.