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+ servings
Servings: 2 servings

Quick and Delicious Everyday Salad

A very simple and lightning-fast salad that tastes excellent and can be made and enjoyed all year roundIt consists of green salad with tomato, avocado, and mozzarella—all tossed in a good, flavorful dressing.
Author: Henriette Kristiansen
Course: Salad
Cuisine: Danish
Keyword: Avocado, cheese, Salad, Sides, tomato
Cook Time: 5 minutes

Ingredients

Salad

  • 100 gram salad e.g., romaine lettuce or a salad mix
  • 150 gram Cherry Tomatoes
  • 2 pcs. Avocado
  • 1 ball Mozzarella Chees fresh
  • Salt and Pepper

Dressing

  • 20 gram Olive Oil
  • 8 gram Balsamic Vinegar
  • 7 gram Syrup
  • Salt and Pepper

Instructions

  • Mix the dressing, season with salt and pepper, and toss a bit of it with the salad.
  • Cut avocado, tomato, and mozzarella into bite-sized pieces and season with salt and pepper. Toss in the salad and arrange on a platter. Serve with some dressing on the side

Notes

Tip!

If the salad is not to be eaten right away, drizzle some lemon juice on the avocado to prevent it from turning brown.