Servings: Persons
Pasta with Chicken and cream and spinach
This pasta dish is popular and special. It is cooked in cream and spinach and served with chicken. It gives a more rounded and mild flavor to the dish.
Ingredients
- 250 gram Chicken Breast
- 100 gram Bacon
- 1 package Spinach
- 2 Onion
- Salt
- Pepper
- 14 gram Garlic Powder
- 200 gram Spaghetti
- 13.6 gram Oil
- 500 gram Cream
Instructions
- Cut the chicken into smaller pieces. Fry it in a medium-sized pot together with oil and bacon.
- When the chicken is browned, take it out. Add the chopped onions to the pot with the bacon and sauté them until soft.
- Add garlic powder and spinach and let the spinach wilt before adding the cream.
- Now add the chicken back into the pot and bring the cream to a boil. Add spaghetti and let it cook until the pasta is ready.
- Season to taste with salt and pepper.
- The dish is now ready to serve.
- Optionally, serve with delicious homemade bread.