Servings: liter
Homemade hibiscus lemonade
Equipment
- Pot
- Cocktail Glass
Ingredients
- 4 tablespoon Hibiscus Leaves dried
- 1 liters Water
- vanilla a bit
- 4 tablespoon Honey
- 2 pcs. Lemon juice only
- Ice Cubes
Instructions
- Boil 4 tbsp of dried hibiscus leaves with 1 liter of water, a bit of vanilla, and 4 tbsp of honey.
- Let everything cool down.
- Then, add the juice from 2 large lemons.
- Fill a glass with ice cubes and you are good to go ??
- Feel free to adjust the amount of lemon and honey to suit your taste. ???
- And now it's time to get out in the sun and enjoy the good weather. ?