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–+ servings
Servings: 4 people

Homemade Burger Sauce

In just a few minutes, you can make your own burger sauce. It doesn't require many ingredients and tastes super delicious.
Author: Per Asmussen
Course: Dressing
Cuisine: American
Keyword: Dressing
Prep Time: 1 minute
Cook Time: 1 minute
Metric - US Customary

Equipment

  • Grater
  • Cutting Board
  • Knife
  • Bowl

Ingredients

  • 190 gram Mayonnaise I used Miracle Whip - Hellmann's can also be used
  • 120 gram Ketchup I used Heinz
  • 100 gram Sour Cream
  • 3.75 gram Mustard
  • 1 pcs. Cornichons
  • 1.6 gram Onion Powder
  • 1.15 gram Paprika
  • Salt and Pepper
  • Lemon Juice

Instructions

  • Grate your gherkins finely on a grater, or chop them finely with a knife.
  • Put them in a bowl together with mayo, creme fraiche, ketchup, onion powder, and paprika.
  • Mix everything well and season to taste with salt, pepper, and possibly lemon juice.