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Cranberry Jelly

Made with Ultratex
Author: Redaktion
Keyword: Molecular Gastronomy

Ingredients

  • 200 gram Cranberry Juice
  • 100 gram Sugar
  • 20 gram Special Ingredients Ultratex

Instructions

  • 1. Blend all the ingredients until the liquid thickens. 2. The jelly dots can be used as garnish or to give a final touch to a dish. The cranberry jelly tastes really good with white chocolate, orange, or cheese.