Go Back

Chocolate Soil

Author: Redaktion
Keyword: Chocolate, Dessert, Molecular Gastronomy, New Year, Party, Sweet
Metric - US Customary

Ingredients

  • 100 gram Dark chocolate
  • 25 gram Butter
  • 25 gram Baking Sugar
  • 20 gram Special Ingredients Zorbit

Instructions

    1. Melt chocolate, butter, and powdered sugar over a double boiler.
    2. Gradually add Special Ingredients Zorbit to the melted chocolate mixture. The mixture will thicken and gradually turn into a powder.
    3. Store in an airtight container until serving.