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–+ servings
Servings: 4 serving

Brownie Waffles with Ice Cream and Berries

The waffles are crispy and fluffy with lots of chocolate flavor. They don't take long to make and are quite ingenious as a quick and easy dessert or just a little extra treat when you're looking to indulge…
Author: Henriette Kristiansen
Course: Brunch, Sweet
Cuisine: American
Keyword: brownies, Brunch, Chocolate, Sweet, Waffles
Cook Time: 25 minutes
Metric - US Customary

Equipment

  • Pot
  • Hand Mixer
  • Bowl
  • Waffle Iron

Ingredients

  • 100 gram Dark chocolate
  • 40 gram Butter
  • 2 pcs. Egg
  • 42.5 gram Sugar
  • 120 gram Flour
  • 100 gram Milk
  • 10 gram Cocoa powder
  • 2.5 gram Baking Soda
  • 4 gram Vanilla Sugar
  • Butter for frying

Topping

  • Ice to taste
  • Berry Fresh
  • Caramel Sauce or chocolate sauce

Instructions

  • Melt chocolate and butter together in a small pot over low heat.
  • Whisk eggs, sugar, flour, milk, cocoa powder, baking powder, and vanilla sugar together in a bowl. Stir in the chocolate mixture.
  • Heat a waffle iron and cook your waffles with a bit of butter.
  • Top with your favorite toppings