Wild Garlic Pesto with Sunflower Seeds

Name: Wild Garlic Pesto with Sunflower Seeds
Prep time: 2 min
Cook time: 2 min
Ingredients: 100 gram Wild Garlic; 50 gram Sunflower Seeds; 30 gram Parmesan; 135 gram Rapeseed Oil (or olive oil); 0.5 pcs. Lemon (only the juice); 0 Salt and Pepper (to taste)

madsglunde

Mads er 26 år og går meget op i madlavning, og sunde alternativer

3. May 2021

Jump to Recipe Print Recipe

Recipe for wild garlic pesto with sunflower seeds

Pesto is just so amazing, it can be used for so many different things, such as tapas, salads, pasta dishes, and in sandwiches.

It is incredibly easy to make, and when you make it yourself it becomes such a beautiful green color, and tastes much better than what you buy.

I hope you will try my recipe for wild garlic pesto.

Servings: 1 portion

Wild Garlic Pesto with Sunflower Seeds

Author: madsglunde

Keyword: Sides

Prep Time: 2

Cook Time: 2

Metric - US Customary

Equipment

Blender

Ingredients

100 gram Wild Garlic
50 gram Sunflower Seeds
30 gram Parmesan
135 gram Rapeseed Oil or olive oil
0.5 pcs. Lemon only the juice
Salt and Pepper to taste

Instructions

1. Place all ingredients in a blender and blend to your desired consistency.
2. Season with salt and pepper.

We are GastroFun – welcome!

GastroFun is a unique and user-controlled food universe dedicated to inspiring Danes to explore and enjoy cooking. Founded with a vision to make everyday food special, GastroFun encourages everyone – from beginners to seasoned food enthusiasts – to share and discover new recipes, kitchen tips and culinary techniques.

At GastroFun.dk you will find an impressive collection of over 3,000 recipes, ranging from traditional dishes to modern and old kitchen trends such as sous vide, dry aging and fermentation. Regardless of your skill level in the kitchen, GastroFun offers something for every taste and ambition, aiming to make cooking fun and accessible to everyone.

GastroFun stands out by being a platform where users actively contribute to the content. With over 100 users ranging from hobby cooks to professional chefs, you become part of a vibrant community that shares a common passion for food. By participating, you can share your own recipes and tips, as well as find inspiration from other members’ creative kitchen experiments.

In addition to recipes, GastroFun offers a wide range of articles and guides covering everything from food history to innovative kitchen techniques and equipment. These resources are designed to inspire you to experiment and improve your cooking skills, while reducing food waste and promoting a sustainable approach to food.

Do you want to be part of this exciting food universe? You don’t need to register as a user to enjoy the content, but if you want to contribute your own recipes and tips, you can easily register and start sharing your passion with like-minded people. Welcome to GastroFun – where cooking is fun, inspiring and inclusive!