They are easy to make and can be filled with whatever you like. This variant was super quick; spread with herb/garlic cheese and then filled with lettuce, ham, cheese, and tomato. They taste delightful!
Recipe for spelt pancakes with ham and cheese
Spelt pancakes with ham and cheese… Easy, light, and delicious… perfect as a quick lunch or simple dinner.
Great to take along, as they are also good cold; pack them in a picnic basket and take them on an outing in the beautiful autumn or use them as a healthy and tasty addition to lunchboxes for both adults and children.
Spelt is great because it’s very filling without making the pancakes too coarse, so no complaints from any picky kids…
They are easy to make and can be filled with whatever you like. This version was super quick; spread with herb/garlic cheese and then filled with lettuce, ham, cheese, and tomato. They taste delightful!
Servings: persons
Spelt Pancakes with Ham and Cheese
They are easy to make and can be filled with whatever you like. This variant was super quick; spread with herb/garlic cheese and then filled with lettuce, ham, cheese, and tomato. They taste delightful!
Equipment
- 1 Frying Pan
Ingredients
Pancakes (approx. 12 pcs.)
- 3 pcs. Egg
- 600 gram Milk
- 212 gram Spelled Flour
- 6 gram Salt
- 4 gram sugar
- Butter for frying
Fill
- 200 gram cream cheese with garlic/herbs or just the cream cheese you prefer
- 1/2 pcs. Iceberg salad or other lettuce
- 200 gram Ham good
- 12 slices cheese
- 4 pcs. Tomato
- 1/2 pcs. Cucumber
- Salt and Pepper
Instructions
- Mix all the ingredients for the pancakes together and fry them golden in a bit of butter.
- Let them cool slightly and spread with cheese, then fill with lettuce, ham, cheese, and tomato.
- Season with a bit of salt and pepper or whatever you like. Roll up and serve…