Here’s another delicious little dish for the lunch table; ham salad with crème fraîche, red onion, and chives. Super quick to make and simply delightful if you want just a little something extra for Easter… Or just as an extra delicious addition to lunch any time of the year.
Recipe for quick ham salad with red onion and chives
Here is another delicious little dish for the Easter table; ham salad with crème fraîche, red onion, and chives. Super quick to make and simply wonderful if you want just a little extra during the Easter holidays… Or just as an extra delightful touch for lunch anytime of the year.
The ham salad can be varied as you like, for example, you could add corn, bell pepper, or pickles, and then just season to taste. I think this one tastes lovely! Both on a good piece of rye bread or French bread, and actually also in a pita bread.
Servings: people
Quick ham salad with red onion and chives
Here’s another delicious little dish for the lunch table; ham salad with crème fraîche, red onion, and chives. Super quick to make and simply delightful if you want just a little something extra for Easter… Or just as an extra delicious addition to lunch any time of the year.
Ingredients
- 200 gram Ham Strips or diced, coarsely chopped
- 28.4 gram Sour Cream
- 14.2 gram Mayonnaise
- 1/2 pcs. Red Onion finely chopped
- 1 bunch Chives finely chopped
- Salt and Pepper
Instructions
- Put all ingredients into a bowl and mix well, season with salt and pepper, and serve