
Recipe for panini
Have you ever tried panini? I absolutely love them! Super simple, quick, delicious, and enticing… actually, maybe the perfect sandwich, with countless variations, and they can be enjoyed at any time of the day…
This variation includes red pesto, chorizo, and avocado – absolutely scrumptious. Hope you like it!
By the way, you don’t need a panini press to make panini; you can also make them in a toaster, warm them up on a toaster, or cook them on a grill pan.

Panini
Ingredients
- 2 slices Bread Groft
- 30 gram Red pesto
- 1 handful Spinach
- 1 slices cheese
- 3-4 slices Chorizo
- 0.5 pcs. Avocado
Instructions
- Butter your bread with pesto and add the remaining fillings to the sandwich.
- Fry or grill them until they are crispy and golden and serve.