Iced Coffee

Name: Iced Coffee
Prep time: 30 min
Ingredients: 1 dl Milk (Skim Milk); 1 dl Strong coffee; 2 tablespoon Condensed milk

Anne Mette Autzen

Anne Mette loves to experiment with new things in the kitchen - preferably with seasonal ingredients - whether it's pickling, baking or cooking!

3. June 2018

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Recipe for iced coffee

If you have a sweet tooth and love coffee – but find it too hot for coffee on a summer day, we have a great recipe for you here for iced coffee.

Servings: 1 tall glass

Iced Coffee

Author: Anne Mette Autzen

Keyword: Coffee, drink, Summer

Prep Time: 30

Metric - US Customary

Ingredients

1 dl Milk Skim Milk
1 dl Strong coffee
2 tablespoon Condensed milk

Instructions

Brew a strong cup of coffee and let it cool down in either the freezer or refrigerator.
Once it is cold, gather the ingredients along with plenty of ice cubes.
Put the ice cubes at the bottom of the glass.
Pour the milk into a tall glass and then add 2 tablespoons of condensed milk (straight from the can).
Finally, add the coffee and serve with a straw.
Delightfully refreshing with a nice taste of coffee and sweetness.

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