Creamy baked pasta with delicious cheese sauce & meat sauce, topped with melted cheddar. We call the dish Pasta Basta. Because it is the easiest dish for the busiest days.
Recipe for creamy baked pasta
Creamy baked pasta with delicious cheese sauce & meat sauce and melted cheddar cheese on top.
We call the dish Pasta Basta.
Because it’s the easiest dish for the busiest days.
Pasta Basta is a super kid-friendly dinner with delicious flavor and substance.
I often prepare and “assemble” the dish the day before, so it just needs to be put in the oven.
It’s easy on days when life is in the fast lane.
You put the dish in the oven at 180°C for 20-25 minutes and optionally serve a light green salad on the side.
Servings: people
Creamy Baked Pasta
Creamy baked pasta with delicious cheese sauce & meat sauce, topped with melted cheddar. We call the dish Pasta Basta. Because it is the easiest dish for the busiest days.
Equipment
- Pot
- Ovenproof dish
- Oven
Ingredients
- 1 package Ground Beef
- 1 package Mornay Sauce
- 1 package Pasta Sauce glass
- 1 package Cheddar cheese grated
- 1 package Pasta
Instructions
- Brown the ground beef in a bit of fat.
- Pour the pasta sauce over and let it simmer for 20 minutes.
- Cook the pasta according to the instructions.
- Pour the cooked pasta into a baking dish, and pour Mornay Sauce over.
- Next, distribute the meat sauce.
- Sprinkle the cheese over.
- Put the dish in the oven for about 20-25 minutes.
