Wagyu Arkiv - Page 2 of 2

Wagyu Flap Meat Sous Vide

WAGYU EXTRAVAGANZA: Chilean Wagyu from Mollendo. Flap Meat is good. Wagyu Flap Meat is twice as good. As you probably know, Flap Meat has an incredibly strong and good beef flavor. So Wagyu flap meat is something I’ve been looking forward to trying for a while since I’ve only tried regular flap meat. I was … Read more

Sous Vide Culotte of Wagyu

A roast sirloin tip from the exclusive wagyu cattle is a delicacy you should treat yourself, your family, and guests to. In this recipe, you will find a detailed guide on how to prepare the sirloin tip roast using the Sous Vide method. When you use Sous Vide as a cooking technique, you can almost … Read more

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