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Sous Vide Pulled Pork Burger

Delicious burger with exceptionally tender and delightful pulled pork, coleslaw, BBQ sauce, and jalapenos. So tender, you’d think it was a lie

Egg Pancake with Pulled Pork

Sometimes lunch needs to be quick, but at the same time satisfying and, not least, delicious! And then a tasty egg pancake with pulled pork and avocado is just perfect. We often have pulled pork in the freezer because we always make it in large portions – so it’s easy to pull out during the … Read more

Homemade Nachos

Ay, Caramba! Now it’s time for Tex-Mex with a twist: Homemade nachos with leftover pulled pork. And yes, who doesn’t love nachos? Traditionally, nachos consist of warm corn/tortilla chips covered with melted cheese or a cheese sauce and jalapeños. The dish was reportedly created just south of the Mexican-American border in 1943 by restaurant owner, … Read more

Pita with pulled pork

Pulled pork in pita bread. We love pulled pork at home and always make it in large portions because, as is always the case with slow-cooked dishes, it doesn’t require much more effort to make 2 pork shoulder roasts instead of 1. But large portions also mean many leftovers, so you have to get a … Read more

Pulled pork pie

Easy and delicious everyday dish, where you can make the best out of what you have in your refrigerator. I typically call the dish a “Clean-out-the-fridge quiche,” and there are practically no limits to what leftovers you can use for this. I always make a large portion of pulled pork and freeze it in smaller … Read more

Sweet & Smoky Pulled Pork

I would like to show you how to make authentic Sweet & Smoky Pulled Pork. With a nice dry black crust on the outside but still super juicy inside. Just as it should be. The classic way to prepare Pulled Pork is by Low & Slow. This means cooking at low heat for a long … Read more