Homemade rum balls
A bakery classic in a homemade version, rolled in colorful sprinkles. With colored sprinkles
Kategorier: Cake
Apple Cake with Crumble and Cream Sauce
This recipe is an old classic in our family, handed down from my great-grandmother. Over the years, it has been baked countless times, and once you’ve tasted it, you’ll understand why. The cake is as simple as it is delicious, and the same goes for the cream sauce. This recipe is a sure winner and … Read more
Easy Homemade Rum Balls
Rum balls are a real bestseller at the bakery, but in fact, the popular little treat is insanely easy to make yourself – and homemade rum balls taste amazing. It’s obvious to use leftovers from one or more types of cakes in the recipe, but you can naturally also bake a cake specifically for this purpose. … Read more
Freshly Baked Scones
Freshly baked scones just taste good, and they are also really easy to bake yourself. The secret to a good scone is that the dough should not be kneaded like bread dough, but just quickly mixed together and gathered. Like shortcrust pastry, scones become chewy if the dough is kneaded, and both should preferably be … Read more
Chocolate Truffles with Chocolate Sprinkles
These delicious chocolate truffles are the luxury version of a rum ball. With their content of homemade cake, dark chocolate, and real rum, these small truffles are guaranteed to delight anyone with a sweet tooth. Serve them as confectionery with a cup of coffee or as a small dessert.
Raspberry Slices
The classic bakery cakes are not difficult to bake yourself—in fact, the homemade ones taste 100 times better! The cakes can be served with just the white icing as decoration, or they can be sprinkled with sprinkles or freeze-dried raspberries on top of the icing.
Truffles
Everyone loves truffles, and the delicious cakes can be found at any bakery throughout the country. Truffles, however, are something you can easily make yourself, and it’s a brilliant way to give new life to leftover cake. Truffles are something you can easily make yourself, and it’s a genius way to give new life to … Read more
Swiss meringue
Delicious, light meringues with beautiful decorations on top. The Swiss meringues are somewhat different from regular meringues, as the sugar is melted in the egg whites over a water bath before whisking them stiff. Despite this extra step in the preparation, the cookies are still easy to make. As an added bonus, since the sugar … Read more
Buttercream
Here we have a delicious basic recipe for buttercream, which can be used for cupcakes or cakes, for example. This recipe is easy to make, and the taste is absolutely fantastic. Buttercream can be used for all sorts of things – filled pancakes, cake layers, or on a cupcake. Try it yourself and find your … Read more
Plum Crumble
Use the summer plums for a delicious plum crumble with crispy shortcrust pastry. The cake is quick to mix and can be baked while dinner is being eaten. This way, you can effortlessly serve a lovely, homemade fruit crumble for dessert.