Cheesecake has gradually become a classic in Denmark, and this popular cake comes in countless varieties. Here is a recipe for one that is prepared without baking and topped with a beautiful and delicate blackcurrant jelly. The sweet and slightly tangy blackcurrant juice provides a lovely contrast to the rich cake, and if you are … Read more
I love cheesecake and think it can be enjoyed at any time of the year! It can be the classic New York cheesecake without topping, cheesecake with blackcurrants, or a delicious Amarena cheesecake. This is an irresistibly delightful and fresh lemon cheesecake with lovely fresh berries on top! Lemon is really good for cheesecake, adding … Read more
Strawberry tart with vanilla cream and a delicious marzipan base, coated with dark chocolate. Strawberries are synonymous with Danish summer and coziness, and these flavors always pair well together.