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Sandwich with Ham and Cheese

Anette-Anette Søstrøm Asmussen
 

Anette loves baking, especially bread and cakes. Classic Danish dishes and desserts also take up a lot of her everyday life.

22. August 2018

Recipe for sandwich with ham and cheese

A very simple sandwich with just a few ingredients.

Since this sandwich doesn’t require many ingredients, it is crucial to use high-quality ones. So, buy some delicious ham, fresh high-quality mozzarella, and a proper pesto—preferably homemade. 

 


Servings: 1 Person

Sandwich with Ham and Cheese

Author: Anette Søstrøm Asmussen
Prep Time: 5 minutes
Cook Time: 5 minutes

Ingredients

  • 2 loaves Bread Choose a good bread, preferably homemade
  • 2 slices Parma Ham or Serrano ham
  • 3 slices Mozzarella Chees fresh mozzarella in a bag
  • 16 gram Pesto preferably homemade

Instructions

  • Spread both slices of bread with pesto.
  • Place slices of Parma ham and slices of fresh mozzarella on top of one slice of bread.
  • Sprinkle with salt and grind plenty of pepper over it.
  • Place the last slice of bread over the filling.
  • Serve immediately.
  •  

Notes

The sandwich is simple, but with good ingredients, the taste becomes top-notch. Feel free to use your own homemade bread in the recipe, try for example this.